Re: Anybody Have a Dough Recipe Specifically Made to Practice Tossing?

Quote from: DrumLug on Yesterday at 05:35:53 PMI remember hearing in an interview with Tony Gemignani that, to practice pizza tossing, they made a dough that had loads of extra salt mixed in. He also mentioned that the dough was inedible.

What you’re describing is a dough for competition tossing. It won’t behave anything like real pizza dough, so if your goal is to practice tossing for pizza production, such a dough would be counterproductive. It would be best to practice with the dough you’ll be using to make pizza. 

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