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Quote from: kori on Today at 10:28:47 PMThank you Ed. Whole milk mozzarella isn’t produced up here, probably due to

Quote from: E.B. on Today at 09:16:38 PMVery nice!  I really like the flavor of Galbani.  I have a better

Pepperoni, mushroom, and pickled cherry pepper slices. Sliced up 50% more mushroom than i should have but i was committed. 

Quote from: E.B. on Today at 09:16:38 PMVery nice!  I really like the flavor of Galbani.  I have a better

Quote from: kori on Today at 10:03:36 PMI need to get my act together and place an order with K2

Quote from: icemanxp300 on Today at 08:17:46 PMSince you have a RD have you tried the Supremo Italiano WM LM?

Quote from: scott r on February 07, 2023, 02:39:21 PMThere is no US importer so the tomatoes aren’t available here. 

Shotsy is the name of a pizza my brothers and I created for our restaurant.  It has mustard sauce, swiss

On the 8th day God created all trumps  Seriously though I wonder if a strong high gluten flour would handle

Yeah what the heck a shotsie, yall throwing around fancy words!