Re: Myles Pizza Pub Sauce
Quote from: gtrboy77 on Today at 08:14:04 PMI guess then I’m curious why it would take two days then. Maybe a day for the flavors to “mingle” or “marry”. But other than that, why would it need that long?
QuoteThe scratch-made sauce recipe is a closely held secret which Myles says he makes privately. “I’m the only one who knows the recipe,” he says. “It takes me a few days to make it to get the seasoning and aging just right so the flavor can develop.