Re: Borealis Pizza!

Quote from: E.B. on Today at 09:16:38 PMVery nice! 

I really like the flavor of Galbani.  I have a better handle on controlling cheese melt now.  I’m going to revisit a few cheeses I’ve really liked in the past.  Galbani is one of them.  The other is Great Value, Walmart’s brand.  I really like the Walmart WMLM mozz.  It’s the cheapest I’ve found as well. 

Take that with a grain of salt.  I’m one bad melt away from feeling like I’ve never done it before. 

Thank you Ed.

Whole milk mozzarella isn’t produced up here, probably due to some sort of dairy regulations we have. That being said I’ve tried it twice and really didn’t care for it.

I have very few choices in my area.

I came across a Saputo product that I hadn’t seen when I went into the city recently. It’s called Saputo Chef’s Collection Mozzarellissima, I really wanted to buy a brick but I already had too much in stock lol.