Live Cook – Lamb Tagine with Aubergine and Vine ripened tomatoes cooked in the Wood Fired Oven
It’s Tagine time! Join me in front of my wood fired oven as I cook one of my absolute favourite
Read moreIt’s Tagine time! Join me in front of my wood fired oven as I cook one of my absolute favourite
Read moreThis week, I am cooking up authentic Chicken Tikka Masala – live at my wood fired oven. I’ve got a
Read moreJoin me this week as I explore the long and rich history of the Tagine, and why it’s a great
Read moreIt’s tapa time! Join me at my wood fired oven, as I cook up three of my favourite Spanish tapas.
Read moreJoin me for an in-depth chat about my wood fired oven. I discuss what was involved in planning, building and
Read moreThis week I chat about one of the more unique wood fired oven cooking tools in my arsenal. The medieval
Read moreJoin me in my back yard, right in front of my wood fired oven, as I cook up this gorgeous
Read moreHave you ever wondered how to build a wood fired (pizza) oven? Perhaps you already have one in your back
Read moreCooking, dining, and entertaining in an outdoor kitchen is a beautiful (and popular) way to enjoy food, nature, and people.
Read moreOrder – ship – receive. It should be that simple of a process. But whether you are moving an oven
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