Re: Crust too crispy /crunchy
Welcome to the forum, Vince. The post you quoted is from 13 years ago. You might have better luck posting your question under “Newbie Topics” at:
https://www.pizzamaking.com/forum/index.php/board,39.0.html
You can also find many proven formulas (recipes) under a lengthy section member and moderator Pete-zza set up at
https://www.pizzamaking.com/forum/index.php/topic,8297.0.html
