Re: Anyone have a 7 day CF recipe?
Quote from: FeCheF on November 21, 2024, 07:01:15 PMYes. There is a local pizzeria thats been in my area for over 40 years Called Mario’s Pizza in Northampton, PA. I don’t know what they have been doing to their dough, but the aroma and taste is a level above the rest. All i can say is all my attempts come no where near that aroma/flavor. As far as wheat flour, i don’t think they use it, their dough crumb is very white.
Maybe: bake some of their dough in your own oven, and/or ask them for the recipe and/or any flavor secrets they’re willing to share.
