Re: Today’s Bread
Sourdough English Muffins
62% AT
2.8% salt
0.5% LDM
30% SD
57% HR for the full formula. Didn’t have any semolina or cornmeal.
24h % 72F
70g balls. 4″ rings.
Sourdough English Muffins
62% AT
2.8% salt
0.5% LDM
30% SD
57% HR for the full formula. Didn’t have any semolina or cornmeal.
24h % 72F
70g balls. 4″ rings.