Re: DELICREATE Spiral Mixer 5L (Belt Driven)
Quote from: mschoonmaker on January 02, 2025, 05:25:43 PMMine arrived this afternoon. hows did the first few dough’s come out?
Read moreAuthor: guasw2
Re: 12 inch, 13 inch or 14 inch GI Metal Peel….. whats the best size for you….
Quote from: Davydd on Yesterday at 11:28:39 AMI have both 12″ and 14″ peels in solid steel, perforated steel and
Read moreRe: Today’s Bread
Quote from: jkb on Yesterday at 10:19:41 PMNice, but they were from yesterday. And today will be yesterday tomorrow.
Read moreRe: Stefano Ferrara oven?
Hello, I am in Seattle too, you still have that oven?If so I would love to have a looky.I am
Read moreRe: Today’s Bread
Quote from: Decoy205 on January 02, 2025, 08:17:51 PMBagels from today Nice, but they were from yesterday.
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Re: Burger Bun Quest: Martin’s, Arnold’s, Tom Lehman’s
I actually think I wish martins crumb was a bit more open. I love them and all, it’s what
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Re: 7 minute New York bake
That looks perfect of course . 75 is my preferred hydration for those, love that style more than any
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Re: Napples in Turin
Quote from: TXCraig1 on Yesterday at 03:31:12 PMDid I see sliced hotdogs on one??? They get a little crazy there
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Re: 7 minute New York bake
I don’t post many sicilian pies here, but here is one that is 75% hydration. 250 gram dough ball into
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Re: Deceptive marketing by "Made In" Cookware
Shouldn’t all of this be in the useless information thread….
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