Re: Consensus on best Gas/Wood fired oven?

Quote from: MrPibbs on Today at 02:30:10 PMThat clinched my purchase!  Thanks for helping me sort out the various models, each of which has pro’s and con’s. 

I think the best initial advice was when robca asked what is the main pizza I wanted to make (NY).

Assuming it’s similar to the original, and I think it is, there are two very simple and very helpful mods. Check the Blackstone thread for the “washer mod” and the “chauflector.”

https://www.pizzamaking.com/forum/index.php/topic,25127.0.html