Re: 7 minute New York bake
It’s taking me longer than anticipated to get the hang of my baking steel. What is your oven setup and
Read moreIt’s taking me longer than anticipated to get the hang of my baking steel. What is your oven setup and
Read moreQuote from: barryvabeach on Yesterday at 09:03:03 PMThe bowl is stainless, there are feet on the bottom that screw onto
Read moreI will not regale you with repeats of an Icelandic Gong show. . . .yet. It actually went quite well.
Read moreQuote from: MrPibbs on October 07, 2024, 03:31:22 PMI was also set on getting the Blackstone (or Gozey XL), but
Read moreQuote from: NumbWhistle on October 06, 2024, 03:26:42 PMMy first 100% whole wheat naturally leavened loaf. Very nice loaf for
Read moreQuote from: Decoy205 on Yesterday at 07:12:29 PMLooks great. Red pack tomatoes are some of the best in our local
Read moreLost me at “im vegetarian”
Read moreQuote from: TXCraig1 on Yesterday at 01:57:58 PMIt’s an awesome oven. I love it.
Read moreGenerally speaking, the classification of flour as ’00’ is irrelevant. What truly matters is the enzymatic activity of the flour
Read moreYeah, I was ready to pull the trigger with the discount code and was talking directly to PP and then
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