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Quote from: gcpizza on Yesterday at 03:34:23 PMUsing Wario’s provided ingredient amounts the total amount of the dough’s flour used

One side note.  Digestion with a 12hr bulk CF and a 48hr CF once I balled was rough.  Usually with

You keep making me want to go back to kitchen oven with these bakes. I have some 62% hyd. In

Last nights bake, turned out very good all things considered. I threw my ingredients into the bowl and within about

Hi Seth,  I’m in Western Japan. Opening a Brooklyn style slice shop sometime this year. I also want to use

Quote from: pythonic on April 10, 2024, 07:05:45 PMI’ve tried the Mutti.  Those are bland also in my opinion.  The

Quote from: Jersey Pie Boy on Yesterday at 11:28:55 PMLooks great! Does that mean scoring after 6 minutes in oven?

Looks great! Does that mean scoring after 6 minutes in oven?