www.woodfiredovens.online

I used to use a stainless bowl with a bolt on one side. Now I have a broiling pan at

Quote from: barryvabeach on Yesterday at 07:57:16 PMNice video, though I am not sure why they say the new one

Quote from: Cheazy E on Today at 03:00:41 PMLooks like they do brush the crust with oil. https://www.reddit.com/r/Pizza/s/ooKtXWeUwD before and

Quote from: capmax on Yesterday at 05:18:24 AMSlotti, did you get it? happy? how much are the taxes? i’m having

Looks like they do brush the crust with oil.  https://www.reddit.com/r/Pizza/s/ooKtXWeUwD

Very nice.

have you ever tried using 2 baking steels one under the broiler 

Quote from: kori on Today at 03:32:18 PMI’ll have to try those, I’ve only ever used purple and that’s only

Quote from: btrombley on October 02, 2024, 08:02:05 PMEarly feedback on the Emozione NG with biscotto stones. We ordered on

Hamelman’s semolina bread with levain from Bread…